Environmental Control Systems
Designed to Improve Mushroom Cultivation
Now accepting customer applications for our beta testing program.
Contact info@mycologic.solutions for more information.
Developed in the Lab, Perfected by the Growers
Remove the uncertainty in your mushroom harvests and scale to meet your growing demand.
Our unique mushroom cultivation system, developed using the latest scientific research and tested by professional growers, simultaneously regulates carbon dioxide, humidity, and temperature, reducing control conflicts and improving efficiency
The result is a tightly controlled environment that leads to higher yields, healthier mushrooms, longer shelf life, and decreased contamination.
Unlock Your Crop's Potential with MycoLogic
Spore 40 Mushroom Farm
- Turnkey deployment
- Fully integrated environmental control system
- R28, thermally broken insulation
- 3.5 ton HVAC system
- 6lb/hour humidification system
- Two-stage spore filtration
Gourmet Culinary Mushrooms
Gourmet mushrooms offer an elevated experience for chefs and food enthusiasts alike.
Beyond taste, they’re nutritional powerhouses, packed with protein, vitamins, minerals, and antioxidants.
Beloved varieties like shiitake and oyster bring potential anti-inflammatory and immune-boosting benefits. These mushrooms offer a fusion of flavor and medicinal benefits for the consumer.
Varieties Supported
Blue, Pink, White, Elm, and Golden Oysters, King Trumpet, Shiitake, Lions Mane, Bear’s Tooth, Maitake, Enoki, Chestnut, Beech, Pioppino, Nameko & more.
Functional Nutraceuticals
Cultivated for their exceptional health benefits and rich flavor profiles, nutraceutical mushrooms are powerful dietary supplements. Packed with bioactive compounds, they offer immune system support, antioxidants, and contribute to overall holistic wellness, representing the pinnacle of nutritional quality.
Incorporate some of these diverse varieties into your production lineup to meet the demands of the global health and wellness industry. Utilizing MycoLogic, you can optimize both the quality and yield of these prized nutraceutical mushrooms, revered by cultures worldwide.
Varieties Supported
Reishi, Turkey Tail, Lion’s Mane, Bear’s Tooth, Cordyceps & more.
The MycoLogic Team
The MycoLogic Story
Motivated by a lack of technology solutions designed for mushroom growers, MycoLogic began in 2017 as an academic research project at Kennesaw State University’s Bioinnovation Laboratory in Kennesaw, Georgia.
After winning grants from the USDA and the Georgia Research Alliance, the project took off and in 2021 MycoLogic was founded to bring our technology directly to mushroom growers.
Our team combines both master’s and PhD-level expertise and experience in applied microbiology, economics of controlled environment agriculture, specialty mushroom cultivation, as well as hardware and software development.
Our goal is to provide affordable, effective cultivation systems for mushroom growers everywhere.
MycoLogic Awards
People's Choice Winner in the 2023 American Farm Bureau Ag Innovation Challenge
Winner of the 2023 Georgia Center of Innovation Georgia AgTech Summit Pitch Competition
Finalist in the 2023 American Farm Bureau Ag Innovation Challenge
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